Fresh off the boat, simply done right.

Freshly caught local seafood and award-winning tropical cocktails, served in a laid-back little fish house in St. Pete’s Grand Central District.

See the menu Get directions

A whopper of a little fish house.

While you may see a few familiar favorites, our focus is the freshest fish, so the menu changes with the catch of the day. Since they call it fishing and not catching, some days bring in more than others. Come early rather than late, because the early bird catches the trophy fish, and for the same reason we don’t take reservations.

No reservations. First come, first served. Dog friendly. Cashless.

The plant-lined walkway into the Trophy Fish patio.

Day Boat Fresh Catch

A whole school, straight off local boats.

We love our local seafood and proudly support our local fishermen. The catch of the day lives on our chalkboards, prepared simply so the quality of the fish shines. Build your plate in four steps.

Nothing makes a fish bigger than almost being caught.

Build your catch

Our menu changes with the catch, so the fish of the day lives on the chalkboards. Here is how you build your plate.

Select a fish
See the chalkboards for the day’s offerings. Chicken and shrimp options available.
Select a seasoning
Citrus rub, blackened, simply salt & pepper, or panko herb crusted (+$2).
Select two sides
Blackened fries, pineapple cabbage slaw, cucumber salad, chorizo creamed corn, trophy taters, seasonal veggies.
Select a sauce
Kale chimichurri, pineapple tartar, cajun remoulade, cocktail, or crab mayo (+$2).

On the boards lately

Hogfish
Red Grouper
Black Grouper
American Red Snapper
Mangrove Snapper
Mahi Mahi
Yellowfin Tuna
Gulf Swordfish
Wahoo
Cobia
Amberjack
Golden Tilefish
Triggerfish
Tripletail
Pompano
Sheepshead
Spanish Mackerel

A frozen cocktail served in a carved pineapple with a palm-leaf and orchid garnish.

Boat Drinks. Raising spirits.

“Pouring our spirits to raise yours” has always been our motto. We pour award-winning cocktails in our one-of-a-kind bait-shop-chic fish house: classic nautical pours like the Fin & Tonic and Salty Dawg, plus our own Pistachio Mai Tai, Blood Money and Aloe-Ha!

Named Best Cocktail List, 2019, by the Tampa Bay Times

See the cocktail list

A tray of grilled seafood held over a table wrapped in an octopus-tentacle base.

Freshest fish. Simply prepared.

Our food menu takes its cue from the phenomenally fresh seafood off our local waters. It’s an elevated fish-house experience where the fish is the star, so the menu changes with what comes in that day. Check the daily specials when you stop in.

See the food menu